Nutrition Facts
Servings 4
Serving Size 8 ounces
- Amount Per Serving
- Calories 174kcal
- % Daily Value *
- Total Fat 13.9g22%
- Saturated Fat 2g10%
- Sodium 78mg4%
- Potassium 458mg14%
- Total Carbohydrate 8.8g3%
- Dietary Fiber 4.8g20%
- Sugars 4.3g
- Protein 5g10%
- Vitamin A 86 mcg
- Vitamin C 12.7 mg
- Calcium 55 mg
- Iron 4.9 mg
- Vitamin E 3.7 mg
- Vitamin K 106 mcg
- Vitamin B6 0.21 mg
- Folate 118 mcg
- Magnesium 32 mg
- Zinc 1.2 mg
- Selenium 5.2 mcg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
