Nutrition Facts
Servings 8
Serving Size 3/4 cup
- Amount Per Serving
- Calories 332kcal
- % Daily Value *
- Total Fat 13.8g22%
- Saturated Fat 3.6g18%
- Sodium 468mg20%
- Potassium 298mg9%
- Total Carbohydrate 42.6g15%
- Dietary Fiber 2.8g12%
- Sugars 4.8g
- Protein 8.6g18%
- Vitamin A 620 IU
- Vitamin C 12 mg
- Calcium 86 mg
- Iron 1.8 mg
- Vitamin E 1.2 mg
- Vitamin K 18 mcg
- Vitamin B6 0.12 mg
- Folate 58 mcg
- Magnesium 26 mg
- Zinc 0.8 mg
- Selenium 14 mcg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.